Heinz Wattie’s, a major food company in New Zealand, has announced a plan to stop making several products. This could affect about 350 jobs across the country.
The proposal was shared today and would end the production of frozen vegetables, Gregg’s coffee, and some dips sold under different brands. If the plan goes ahead, three factories in Auckland, Christchurch, and Dunedin would close, and frozen food packing in Hastings would also stop later this year.
Company leaders say the changes are part of a new long-term strategy to help the business stay strong in the future. They explained that rising costs and difficult conditions for manufacturers have made it harder to continue producing these products in New Zealand. The company said it understands the decision could be very upsetting for workers and their families.
Many employees have worked at the company for decades. Union representative Kathy Perrin, who has worked there for 46 years, said she feels “gutted” for her colleagues who may lose their jobs. She said some workers are close to retirement and may struggle to find new work.
The union E tū also warned that the changes could harm entire communities. Around 220 farmers in the Canterbury region supply vegetables to the Christchurch factory. Union leaders say they will work to make sure all affected workers are treated fairly during the consultation process.